Give

REAP's goal is to grow a healthful, just and sustainable local food system - meaning good food, grown well, is accessible to all.
LOCAL FOOD CAN CHANGE THE WORLD
Make a year-end gift to REAP and help us reach our goal of raising $40,000 to support our sustainable Wisconsin farms and build stronger partnerships between growers and the schools, hospitals and institutions that feed our community.
DONATEDONATE
DONATION LEVELS

REAP Food Group is a 501(c)(3) non-profit organization.

Your contribution is tax-deductible to the full extent of the law.

Created using the Donation Thermometer plugin https://wordpress.org/plugins/donation-thermometer/.$40,000Raised $7,060 towards the $40,000 target.$7,060Raised $7,060 towards the $40,000 target.18%
$45

$45

Connect a local producer to a restaurant, hospital, or school.

GARDENERGARDENER
$100

$100

Allow a student to learn hands-on culinary lessons from a Madison chef.

GROWERGROWER
$250

$250

Teach one farm to school lesson to an elementary classroom.

HARVESTERHARVESTER
Give Monthly

Give Monthly

Please pick a monthly donation.

ROOT FOR US!
Other Ways To Give
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MEMBERSHIP
As a REAP member, you can help bring more fresh, locally-grown fruits and vegetables to Madison students, and build the market for small farmers and producers. A member benefit is early entry to REAP’s annual Burgers & Brew event!
Member Levels
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EMPLOYER MATCHING
Businesses are increasingly supporting their employees’ community involvement. Ask your employer if they offer matching contributions for your gifts to REAP! Matching gifts easily double your support.
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LEAVE A LEGACY
Set up planned giving and leave a lasting impact on Wisconsin’s eat local, buy local food movement.
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PAYROLL GIVING
REAP encourages you to make a payroll gift through Community Shares of Wisconsin. When you select REAP, 100% of the donation will be directed to programs that support the local food community.
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CHIP
Be sure to CHIP! If you shop at Willy Street Co-op, say “yes” to CHIP and donate 1% of your purchase to Community Shares of Wisconsin and its participating organizations.
cooking kale chips
WE’RE HERE TO HELP!
We can help make any of these gifts possible. For more information about any of our giving programs, please contact Administrative Director Susan Coffin at 608.310.7832 or susanc@reapfoodgroup.org.
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