Harvest Farm Dinner

An evening to benefit WI Tribal Elder Food Box Program and REAP Food Group

About

Please join Dan Cornelius and REAP Food Group for an evening at Yowela?talih^ Farm in Stoughton, WI to celebrate the harvest bounty with a blend of culinary traditions and flavors.

 

The event will start with farm tours and workshops and end with a celebratory dinner featuring local and indigenous foods from WI and the region. A diverse lineup of top local chefs will collaborate on the meal including Elena Terry (WildBearies), Yusuf Bin Rella (TradeRoots Culinary Collective), Francesca Hong (Morris Ramen), and Izak Smith.

 

Proceeds from the event will benefit REAP Food Group and Feeding America’s Tribal Elders Food Box Program.

September 26th
Workshop + Tours   1-4p
Dinner   4:30p
Tickets — $100/person
Volunteer
Proceeds from the event will benefit REAP Food Group and Feeding America’s Tribal Elders Food Box Program. Volunteering for this event will allow us to make this event possible!
Purchase Tickets
Please join Dan Cornelius and REAP Food Group for an evening at Yowela?talih^ Farm in Stoughton, WI to celebrate the harvest bounty with a blend of culinary traditions and flavors.
Sponsors
TASC logo
Sitka Salmon Shares logo
Roth Cheese logo
Perkins Coie logo
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